Enjoy a well-rounded cuppa any time of the day with Ahmad Tea's Decaffeinated Black Tea. Full of character, this deliciously full-bodied brew brings together the finest decaffeinated leaves from Kenya. Our Tea Masters blend them into a smooth, comforting brew that leaves you feeling refreshed, but not stimulated. Serve with a splash of milk – or a slice of lemon – alongside a full English breakfast, at your mid-morning break, with afternoon tea, or even after dinner. Experience the taste of expertly made decaffeinated tea, with its quality retained.
Always at the forefront of tea innovation, Ahmad Tea's new range of Decaffeinated Teas will delight anyone who longs for classic brews, without the caffeine. Dispelling the myth that decaffeinated teas taste inferior, this new range brings all the flavours and complexities our teas are famed for, but makes them accessible to all. If you want to enjoy great tea at any time of the day – without compromising on taste – then welcome to Ahmad Tea's new Decaffeinated Teas.
Origin*: Kenya*Please note, subject to change due to seasonal variations.
Each and every morning, my favourite cup of tea would be English Breakfast. It’s strong, it’s coloury, it’s got a wonderful nutty flavour that I really do enjoy, and it takes the milk well.William Manning, Senior Tea Taster
In the UK Head Office we taste over 500 cups of tea every day, to search for the best quality teas available from around the world.Dominic Marriot, Tea Taster
Later on in the afternoon I might try something like a Darjeeling that has the muscatel flavour, or maybe even a high-grown Ceylon, but definitely my favourite brew, and the one that I drink the most of, is English Breakfast.William Manning , Senior Tea Taster