Our English Tea Four collection unites a quad of our all-time customer favourite teas in a cool and contemporary Great British-themed caddy. Inside this royal-red beauty, you’ll find three of our boldest black teas – each one equally refreshing but diverse in character – alongside our soft and grassy Green Tea Pure.
- It includes:
- English Breakfast
- Earl Grey
- Peach & Passion Fruit
- Green Tea Pure
Our Tea Masters have perfected Ahmad Tea’s English Breakfast and Earl Grey blends over many years. Arguably the two favourite blends in Britain, it would be a sin to overlook these for the English Tea Four Collection. Our English Breakfast is everything you’d hope for: a rich and comforting fusion of malty Assam, brisk Ceylon and robust Kenyan teas. We add our signature bergamot flavouring to a similar black tea blend to create our sophisticated Earl Grey. This one’s so good it even won a Great Taste award. The judges praised the tea for its balance, singling it out as “a sound example of a strong Earl Grey”.
If fruitier brews take your fancy, our Peach & Passion Fruit is a wonderfully uplifting infusion. We give rich African black teas an exotic transformation by adding real fruit pieces and our unique fruit flavourings. It was no surprise when this combination became one of our most popular flavoured teas worldwide. For a more delicate infusion, our Green Tea Pure is another classic from the Ahmad Tea collection. A blend of fine Chinese green teas, it includes premium Chun Mee leaf to add a sweet, nutty character. It’s also rich in antioxidants and nutrients, making it an especially beneficial brew.
You’ll find eight teabags of each blend inside the box, all individually foil-wrapped to keep them as fresh and flavourful as our Tea Masters intended. Enjoy all these teas brewed in hot water, or add a splash of milk to the black teas for a more comforting brew. You can also enjoy the Green Tea Pure and Peach & Passionfruit as a refreshing iced tea. Simply steep the teabags in a little hot water (with sugar to taste), dilute with iced water and garnish with fresh fruit. These make wonderful thirst-quenching coolers, ideal for sunny afternoons spent in the garden.
Display this cool caddy in your home and guests will spot the iconic images from a mile off. Add the oh-so-English delights of her majesty The Queen, Big Ben, and a delightful hot air balloon to your tea-making routine, or give this set to someone who’d appreciate a slice of British life in their kitchen. Once you’ve enjoyed all forty delicious cups of tea, replenish the pillar-box red tin with your favourite blends or use it to store small items. Featuring our four bestselling blends, which will be your favourite?
English Breakfast: Black tea
Earl Grey: Black tea, Bergamot flavouring
Green Tea Pure: Green tea
Peach & Passion Fruit: Black tea, Flavouring, Peach, Passion fruit
English Breakfast: Sri Lanka, Assam, Kenya
Earl Grey: Malawi, Kenya
Green Tea Pure: China’s Jiangxi, Anhui and Zhejiang provinces - known as the ‘Golden Triangle’
Peach & Passion Fruit: Malawi, Kenya*Please note, subject to change due to seasonal variations.
Each and every morning, my favourite cup of tea would be English Breakfast. It’s strong, it’s coloury, it’s got a wonderful nutty flavour that I really do enjoy, and it takes the milk well.William Manning, Senior Tea Taster
In the UK Head Office we taste over 500 cups of tea every day, to search for the best quality teas available from around the world.Dominic Marriot, Tea Taster
Later on in the afternoon I might try something like a Darjeeling that has the muscatel flavour, or maybe even a high-grown Ceylon, but definitely my favourite brew, and the one that I drink the most of, is English Breakfast.William Manning , Senior Tea Taster