Green Tea - Loose Leaf
Green Tea - Loose Leaf
Key Benefits
- Pure & Authentic Green Tea – Made from high-quality Chinese leaf-and-tip tea for a traditional, clean green tea experience.
- Premium Loose Leaf Quality – Whole leaves unfurl fully during brewing, delivering enhanced flavour, aroma and clarity.
- Light & Refreshing Flavour – Brews into a delicate infusion with warm grassy aromas and a subtly sweet, toasted character.
- Smooth & Naturally Uplifting – A gently caffeinated tea, ideal for morning refreshment or a calming afternoon break.
- Versatile Brewing Experience – Adjust strength and steeping time to suit your taste, whether enjoyed hot or as a refreshing iced tea.
Enjoy the purity of classic green tea in loose leaf form. Expertly crafted from high-quality Chinese tea leaves, this blend delivers a smooth, light and refreshing infusion with delicate grassy notes and a naturally sweet finish—perfect for a refined daily tea ritual.
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Origin*: China’s Jiangxi, Anhui and Zhejiang provinces - known as the ‘Golden Triangle’
*Please note, subject to change due to seasonal variations.As per the title this is a fantastic green tea, I've been drinking this for several years now along with the gunpower supreme and will definitely be purchasing more of both in the future.
I am using this to make a blend of black and green tea . It is excellent. I love the taste.. I i hope one day you will make a version of this.
Lovely
This green tea tastes light and smooth. Well worth the buy. Quality service too.
I ordered 3 different types of tea! All are very tasty! I love Ahmad teas from Ukraine, one of my favorite brands!
Each and every morning, my favourite cup of tea would be English Breakfast. It’s strong, it’s coloury, it’s got a wonderful nutty flavour that I really do enjoy, and it takes the milk well.
William Manning, Senior Tea Taster
In the UK Head Office we taste over 500 cups of tea every day, to search for the best quality teas available from around the world.
Dominic Marriot, Tea Taster
Later on in the afternoon I might try something like a Darjeeling that has the muscatel flavour, or maybe even a high-grown Ceylon, but definitely my favourite brew, and the one that I drink the most of, is English Breakfast.
William Manning , Senior Tea Taster
