Winter Charm Infusion pairs sweet orange with aromatic cinnamon and cloves. Often found together in festive puddings, or mulling in something a little stronger, these classic winter flavours make for an especially comforting hot drink.
Our Tea Masters use 100% natural ingredients to create this seasonal infusion. Zesty orange peel, cinnamon and clove are blended with a carefully selected base of sweet apples, hibiscus flowers, rosehip and liquorice. The result is an aromatically spiced fruit and herbal tea with a gorgeous golden colour. It’s particularly satisfying on cold winter days, or as an alcohol-free alternative to mulled wine and cider at parties.
We individually foil-wrap each teabag to seal in the flavours. This means you can treat yourself to a delicious cup of Winter Charm herbal tea wherever you’re headed over the Christmas holidays. Deliciously perfumed with spicy and fruity notes, it’s guaranteed to soothe and comfort before you even take a sip. We think it’s best served without milk, ideally curled up with a blanket. It’s also naturally caffeine free, so you can enjoy a cup to warm up, and wind down, before bed.
Origin*: Various regions including Madagascar, Chile, Turkey, Eastern Europe & Paraguay*Please note, subject to change due to seasonal variations.
Each and every morning, my favourite cup of tea would be English Breakfast. It’s strong, it’s coloury, it’s got a wonderful nutty flavour that I really do enjoy, and it takes the milk well.William Manning, Senior Tea Taster
In the UK Head Office we taste over 500 cups of tea every day, to search for the best quality teas available from around the world.Dominic Marriot, Tea Taster
Later on in the afternoon I might try something like a Darjeeling that has the muscatel flavour, or maybe even a high-grown Ceylon, but definitely my favourite brew, and the one that I drink the most of, is English Breakfast.William Manning , Senior Tea Taster